A Master Mariner of exceptional pedigree, Captain Stavros began his career with the Angelicoussis bulk carrier fleet before transitioning to luxury yachting in 2017. A graduate of the Hellenic Merchant Marine Academy, he brings large-vessel command experience and an uncompromising commitment to safety and navigation.

Chef Chrys crafts bespoke menus celebrating the finest traditions of Greek cuisine, elevated with modern technique and elegant presentation. He adapts effortlessly to dietary preferences and ensures every meal is a memorable occasion.

With a decade of seafaring experience and four years as a catamaran captain, Vasilis combines technical precision with a service-first mindset — from complex mooring manoeuvres to tender operations for guests exploring the islands.

Kelly brings warmth, creativity and meticulous attention to detail to every aspect of onboard service. Her instinctive hospitality ensures an atmosphere that is effortlessly welcoming, refined and deeply enjoyable throughout.